Travel

Best Restaurants in Tennessee

By travelguylife.com

Gus’ World Famous Fried Chicken

Starting with Na and Maggie Vanderbilt in the unincorporated community of Mason, Tennessee, Gus' is a family affair.

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Corky’s BBQ, Memphis

Since its founding in 1984, Corky's BBQ has steadily gained popularity thanks to its provision of the best barbeque in the area.

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Huey’s, Memphis

Their tagline is "The home of blues, brews, and burgers," and it was founded in 1970. Alan Gray, the company's creator, gave it the nickname Huey when he was younger.

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Prince’s Hot Chicken Shack

Hattie B's is one of the newbies to Nashville's renowned hot chicken scene; nevertheless, Prince's Hot Chicken Shack gets marks for having a long history.

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The Tomato Head

The Tomato Head is situated a short distance from the University of Tennessee campus near Market Square in downtown Knoxville.

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Loveless Café

Although there are daily specials like fried chicken and gravy on Mondays and chicken and dumplings on Wednesdays, Loveless Café is generally regarded as the pinnacle of southern cooking.

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Paulette’s Restaurant

Along the Mississippi River's Harbor Town Square is where you can find Paulette's. It's been forty years since Paulette's first opened.

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Etch, Nashville

The Country Music Hall of Fame and SoBro are close by to Etch, which is housed in Encore Tower.

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Maple Street Biscuit Company

The Maple Street Biscuit Company, which debuted in 2012 and quickly gained popularity in Chattanooga, was even featured on The Food Network.

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Monell’s, Nashville

Monell's has been operating since 1995 and offers breakfast with smoked sausage, corned beef, and coffee in addition to traditional southern fare like fried catfish and BBQ ribs.

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